Butter Chicken - A creamy and flavorful chicken dish that originated in North India.
Biryani - A spicy and aromatic rice dish that can be made with chicken, mutton, or vegetables, and is popular throughout the country.
Tandoori Chicken - A dish of chicken marinated in yogurt and spices and grilled in a tandoor (clay oven).
Masala Dosa - A South Indian dish made of a thin crispy crepe-like pancake made of rice batter, stuffed with spiced potatoes and served with chutney and sambar.
Chole Bhature - A popular North Indian dish made with spicy chickpeas curry and deep-fried bread (bhatura).
Palak Paneer - A North Indian dish made of spinach and Indian cheese (paneer) in a creamy sauce.
Samosa - A fried or baked pastry stuffed with spiced potatoes, peas, or meat, served as a popular snack all over India.
Vada Pav - A popular street food in Mumbai, consisting of a fried potato patty (vada) served in a bread bun (pav) with chutney.
Pav Bhaji - A popular fast food dish from Maharashtra, made of a spicy mixed vegetable curry served with bread rolls (pav